The logo created for Clover Gordes. Clover Gordes

Back in the South for the native of Valencia, who started his career in Èze, with Bruno Cirino, and then at the Louis XV Alain Ducasse in Monaco. At the beginning of June, Jean-François Piège will sign his first meal at Bastide de Gordes, the palace of idyllic Stéphane Courbit in the Luberon. His table of thirty covered, open seven days a week, afternoon and evening, from April to October, will install in place of the Pèir of Pierre Gagnaire. He will perform a score less highly gourmet to marry the dazzling simplicity of the region. It is as well that he and his wife, Kim, will export their Clover paris under the sun of Provence. The Clover Gordes will resume the fundamentals of the two tables in paris of the couple: the coals of Clover Grill (Ier) and plant Clover Green (Seventh).

Since it was launched in entrepreneurship with his wife in 2014, consulting contract of five years at Gordes is the first one that Jean-François Piège – the owner of five …

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